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Lunch Specials
(Click
here for our Daily Specials)
Pronto
Special
Crispy beef taco, chile con queso, enchilada and
guacamole salad.
Two
Enchiladas
With Chile gravy, beans and rice.
Two
Chicken Enchiladas
Topped with special cream sauce, beans and rice.
Two
Flautas
Choice of beef or chicken with beans, rice and salad.
Two
Quesadillas
Choice of beef or chicken. Served with beans and rice.
Two
Enchiladas al Carbon
Choice of beef or chicken. Served with beans and rice.
One
Chalupa
One (1) beef enchilada, one (1) Chile con queso.
Two
Tacos al Carbon
Choice of beef or chicken. Served with beans, rice and pico de gallo.
Pollo
a la Plancha
One half chicken marinated then grilled until crisp. Served with
rice, beans, lettuce, tomatoes and sliced avocados.
Bistec
Ranchero
Beef fajita cooked with onions, tomatoes and jalapeños. Served
with rice, beans, lettuce, tomatoes and sliced avocados.
Taco
Salad
A fried flour tortilla covered with beef or chicken, lettuce, tomatoes,
cheese, guacamole and sour cream.
Sopes
Fried handmade tortilla, ground beef layered with chicken or beef,
beans, lettuce, tomatoes and white cheese. Served with rice and
beans.
Chimichanga
Fried flour tortilla filled with ground beef. Served with rice,
beans and guacamole.
Taco
Dinner
Three (3) tacos served with lettuce, tomatoes, cheese, rice and
beans.
Tamale
Plate
Three (3) tamales with rice and beans.
Fajitas
Parados
Beef or chicken, served with rice, beans and pico de gallo.
Jalisco
Asada
Charbroiled beef topped with cheese, onions and bell peppers. Served
with rice, beans and pico de gallo.
Daily Specials
Monday:
Milanesa
Breaded beef steak served with fries, rice, beans and salad.
Tuesday:
Carne Guisada
Beef chunks in gravy sauce cooked with onions, tomatoes and potatoes.
Served with rice, refried beans and four (4) corn or two (2) flour
tortillas.
Wednesday:
Caldo de Res
Beef soup with fresh vegetables.
Thursday:
Caldo de Pollo (Chicken Soup)
Served with rice.
Friday:
Chile Relleno
Poblano pepper stuffed with beef or cheese, dipped in egg batter
and deep fried. Served with our special Spanish sauce, rice and
refried beans.
Saturday
& Sunday: Menudo, Barbacoa & Carnitas
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